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Breaking Spirits

Every bottle contains a history, and Sofi and Vesta are going to get to the bottom of each, figuratively and literally. In this series we explore the cultural histories that spirits, liquors, distillers, and cocktails carry with them and into our own imbibing experiences. Why is Fernet the bartender’s shot? Why are Corpse Revivers #1-3 seemingly unrelated drinks? How does Campari secretly own everything? We don’t necessarily have the answers, but we’re going to BS about it and break some spirits.

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Recent Episodes

March 20, 2025

What's So American About American Single Malt (Part 1) - With Chris R…

This week we are joined by Chris Rickabaugh as we start a dive into America' newest legally defined whiskey category- American Single Malts! We talk about how and why American distillers began to make single malts, what makes...

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March 14, 2025

Drinking in the Taiwanese Wave (Part 2) - Featuring Ariel Chu

This week, we continue our discussion about the breadth of Taiwanese spirits with the wonderful Ariel Chu! In this part, we dive into the burgeoning world of Taiwanese whisky! Join us as we discover why whisky has grown so po...

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March 5, 2025

Drinking In the Taiwanese Wave (Part 1) - With Ariel Chu

This week, we are joined by Ariel Chu as we dive into the history and diversity of Taiwanese spirits! In this first part, we look at the diverse influences that have shaped the island's history, and how they laid the foundati...

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Feb. 19, 2025

Golden State of Bourbon (Part 2) - With Rocky Slaughter

This week, we are still with the wonderful Rocky Slaughter as we explore the world of California made bourbon! We dig into some of the unique twists that Californian distillers are adding to their spirits, discuss the differe...

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Feb. 13, 2025

Golden State of Bourbon (Part 1) - With Rocky Slaughter

This week, we are joined by Rocky Slaughter as we begin a deep dive on bourbon- specifically, bourbon that is made right here in California! We start with a brief history of bourbon’s history here in the Golden State, what bo...

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Feb. 6, 2025

Basque-ing In The Glow: Part 2 - with Diana Delgado Cornejo

This week, we’re still with the wonderful Diana Delgado Cornejo as we travel through the land and culture of the Basque! This week we move into the region's modern history, the downsides of Basque nationalism, and the resurge...

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Jan. 22, 2025

Basque-ing In The Glow: Part 1 - with Diana Delgado Cornejo

This week, we’re again joined by the wonderful Diana Delgado Cornejo as we try out a new type of episode! We’re diving deep into an area and people with a rich drinking culture - the Basque. Join us as we dig into what makes ...

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Jan. 3, 2025

Come Wassail Away (Part 2) - Featuring Sam Lucero, Nick, and Jenz

Happy holidays, again! This week, as we sail towards Twelfth Night, we are still joined by the wonderful Sam Lucero, Nick, and Jenz! This week, we’re talking about how Christmas became the Christmas we all know now, and how s...

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Dec. 25, 2024

Come Wassail Away (Part 1) - with Sam Lucero, Nick, and Jenz

Happy holidays! This week, we are fully in the festive swing of things, as we are joined by the wonderful Sam Lucero, Nick, and Jenz to discuss one of the original Christmas traditions- Wassailing! We talk about how the pract...

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Dec. 19, 2024

Spirits of the Big Easy (Part 2) - with Drew

This week, we are still joined by the wonderful Drew as we explore the drinking history of New Orleans! In this second half, we are going through some of the ups and downs of the city’s modern history, from the post-Prohibiti...

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Dec. 6, 2024

Spirits of New Orleans (Part 1) - with Drew

This week, we're joined by the wonderful Drew as we take a trip down South to talk about one of the most unique cities in the USA, New Orleans! We explore the city's rich (and wet) history through the Sazerac, old absinthe ho...

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Nov. 8, 2024

The Rich Character of a Characterless Spirit (Part 2) - with Sam Luce…

This week, we are still joined by Sam Lucero as we continue our discussion the ubiquitous clear spirit, vodka! On this second half, we explore how vodka turned from a Eastern European staple to a worldwide phenomenon, the Vod...

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