Drinking Death: A History of Peat (Part 2) - With Jarad Coats

This week, we are still joined by Jarad Coats as we continue our exploration of the world of peat! For our second part, we take a look at distilleries using peat beyond it's traditional home in Scotland, talk about the world's growing affection for peat's distinctive flavors, and talk about about why that newfound passion might have an outsized impact on the climate!

Cocktail Discussed:

Continental Connection

2 oz. Eifel 2021 German Peated Duo Malt Whisky

1 oz. Menorval Calvados Prestige

1/4 oz. Contratto Fernet

Combine all ingredients in a mixing glass with ice, ad stir until well chilled. Strain into a chilled coupe glass, and flame an orange peel over the drink, and drop it in.