Joie de Eau de Vie - Nightcap - with Sarah and Marko Suput, and Elvis

This week, we're releasing one of our nightcaps from the vaults! Join us as we continue our chat with Sarah and Marko Suput, with an added guest appearance, as we talk about the Rock 12 distillery, fruit brandies, and wedding traditions!

Cocktail Discussed:

1 1/2 oz. Golden Beaver Biba Soju

3/4 oz. lemon juice

1/2 oz. Indigeny Reserve Orangecello

1/2 oz. Victus Amaro

1 orange slice

1 oz. Prosecco

Add the first four ingredients into a shaker tin, and muddle the orange slice in. Add ice, and shake until chilled. Strain into a champagne flute, and top with the prosecco. Garnish with a lemon twist, and serve.